A delightful journey of authentic Indian flavours, crafted with fresh ingredients and traditional recipes.
Crispy pastry filled with spiced potatoes and peas.
Crispy mixed vegetable fritters with aromatic spices.
Boneless chicken marinated in spices and grilled.
Minced lamb with herbs and spices, grilled to perfection.
Cottage cheese marinated in spices and grilled.
Batter-fried fish with Amritsari spices.
Tender chicken cooked in a rich buttery tomato sauce.
Slow-cooked lamb in a rich, aromatic gravy.
Mild and creamy chicken curry with cashews.
Cottage cheese cooked with spinach and spices.
Chickpeas cooked in a spicy and tangy gravy.
Fish cooked in coconut and Goan spices.
Black lentils cooked overnight on slow heat.
Paneer cooked in creamy tomato gravy.
Cottage cheese dumplings in creamy sauce.
Mixed vegetables cooked with spices.
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